Overall Score: 0/100
On a dry-matter basis (water removed for a fair wet-vs-dry comparison): protein 9.3%, fat 14.7%, fiber 4%, ash 7.5%, carbohydrate 64.5%. By calories: 8.5% from protein, 32.6% from fat, 58.9% from carbohydrate.
Dry food, with grains.
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