Overall Score: 0/100
On a dry-matter basis (water removed for a fair wet-vs-dry comparison): protein 16.7%, fat 18.9%, fiber 2.2%, ash 7.5%, carbohydrate 54.7%. By calories: 14.2% from protein, 39.1% from fat, 46.6% from carbohydrate.
Dry food, with grains.
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