Overall Score: 0/100
On a dry-matter basis (water removed for a fair wet-vs-dry comparison): protein 18.2%, fat 9.1%, fiber 4.5%, ash 7.5%, carbohydrate 60.7%. By calories: 18% from protein, 21.9% from fat, 60.1% from carbohydrate.
Dry food, with grains.
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