Overall Score: 0/100
On a dry-matter basis (water removed for a fair wet-vs-dry comparison): protein 17.6%, fat 7.1%, fiber 2.4%, ash 7.5%, carbohydrate 65.4%. By calories: 17.6% from protein, 17.2% from fat, 65.2% from carbohydrate.
Dry food, with grains.
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