by Redbarn
Overall Score: 0/100
On a dry-matter basis (water removed for a fair wet-vs-dry comparison): protein 65.8%, fat 2.6%, fiber 3.9%, ash 7.5%, carbohydrate 20.1%. By calories: 71.4% from protein, 6.8% from fat, 21.8% from carbohydrate.
Dry food, with grains.
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