by Churu
Overall Score: 0/100
On a dry-matter basis (water removed for a fair wet-vs-dry comparison): protein 58.3%, fat 1.7%, fiber 5%, ash 7.5%, carbohydrate 27.5%. By calories: 64.8% from protein, 4.6% from fat, 30.6% from carbohydrate.
Dry food, with grains.
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